![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcPw0o5K9DC_lFTOEwB1s5rayuYa6OPPQr1GEp8OAVkKZUUnkcRdW4j6eUW9WRshGEmuYn-izDi4Kg1mBssIgUkfwCPFoQthqoQ9U7Vz9pGOzHZnj9LZib-zn5xXJf04ObHp7j-YAgwFPb/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7244.jpg)
When we were in Portugal, I had my first gluten-free croissant and I almost cried. It was flaky and delightful and tasted like a real croissant should taste. I really didn't think it was possible to have flaky gluten-free pastry foods. One day we will tackle the challenge of making gluten-free flaky croissants at home. In the meantime, we bring you a super easy cookie recipe that no one will know is gluten free. Even one of our pickiest friends who hate all things gluten-free love these cookies.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzFSECQMSZ44vm1-ps3k-vob92i9TGRFCZfLVisPvi67y6DxrunJZgK5gqFxth6sba2DmZND36P1fKltQuf2yK4yZvasQTCTLKyS9CZFNavTlrelw8TiWnbIF15nhQSeno2EihyphenhyphenmS4_WeU/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7235.jpg)
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These cookies would be great if you have a bake sale or you have to bring a dessert to work or have some other event where you need to bring a lot of something. Even if you don't have to eat gluten free, one of the kindest things you could do is bring treats that don't have common allergies like gluten. I can't tell you how meaningful it is to me when someone considers and remembers me and brings something gluten free that I can eat.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzDWgIP3DhdDdlSE4WHrNgOdHAWYR-oCMtXBsCYPvR_BM2vRHej1dNgIlEN548BIlH5GkCaZgu20HmNce-wwCNUCW8dA_3efoGLTA3_CRmcPo7NpPcY2-dFySNWaJGGWntXRpz0X1iNNoZ/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7231.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYMu-z-yIs81BRJRljkc-LTmwVb9tJjjOgpDLjpa2pO2GLev5ZFUJRV8Lxb-6-DKmNvlic4Q_PPSK_AR2v2I8DCLh4jVj2LLVYHuKh4RLSmHugud3hGa18eGhf5bWO6J6o5dQFchdYrpvW/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7241.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHm49Lr_ElXtFaJu8eaqfMaPFF9C0ETikFEO8VI3CqmImneMu-Y7ajiZEwQvzuPmJSjNKwUV3CS0dysNcQ2wPnq6lGiW3jHBkV826ile8WlWvEbJGzuMmBYpZ1xTRDwar6A1f3N6b6qzuE/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7223.jpg)
So she had to bake a fresh batch with fresh margarine and they were so delicious we gobbled them up before we could even get pictures of them. So we saved the refrigerator tasting cookies for the photo shoot. While both batches of cookies look the same, they most certainly didn't taste it.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_iGsn7hEaHhdLq-JGitikfdwv1hqeywvDOSNMR87jR1yEgqHzFqUy9qZMSG3m0i1ca47M3uB2f3JDlAsg7KRJBILyPyTlH_GvqtWMUqTs9cXV10Z4yylX2UFgjczlqqNGhdrEes3qVCO8/s1600/Hey+Wanderer+Carrot+Cake+Oatmeal+Cookies+IMG_7242.jpg)
Yield: 32
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Gluten-Free Carrot Cake Oatmeal Cookies With White Chocolate Chips
ingredients
- 1 Cup Brown Rice Flour
- 1/2 tsp. Baking Powder
- 1/2 tsp. Baking Soda
- 1/2 cup Brown Sugar
- 1/2 cup Sugar
- 1 tsp. Cinnamon
- Pinch of Salt
- 1/2 cup Uncooked Old Fashioned Oats
- 1 tsp. Vanilla Extract
- 1/2 Cup I Can't Believe It's Not Butter Light Spread
- 2/3 Cup Shredded Carrots
- 1 Egg
- 1/3 White Chocolate Chips
instructions
- Add the butter, brown sugar, and sugar to a bowl and mix for 1 minute.
- Add the egg and vanilla to the bowl and mix until combined.
- In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
- Add the dry mixture into the wet and mix until combined.
- Add the oats, carrots, and white chocolate chips to the bowl and fold in gently.
- Cover the bowl and refrigerate the mixture for about an hour.
- Cover the bowl and refrigerate the mixture for about an hour or longer.
- When ready to bake, preheat the oven to 350 degrees and line two or three baking sheets with silicone mats.
- Use a Tbs. dough scoop to scoop dough onto the mats.
- Bake for 10-12 minutes.
- Let cool for 10-15 minutes before moving to a cooling rack or eating.
NOTES:
3 WW Freestyle Smart Points per cookie
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![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOlLfriOMkfk7q0itxFTbiI-zrvVIickBYdMDDh-x1znfqi8wdGNZZDccvNrZbfPMB0a5jqOpw2rdHOOJsMUx22ZXhIrEnmovH9oJjSuBVkl7T_x83Tj8hfGcKuRuU5gJPpFwDOMRjZ_hv/s1600/Hey+Weight+Carrot+Cake+Oatmeal+Cookies+with+white+chocolate.jpg)
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